Showing posts with label barn. Show all posts
Showing posts with label barn. Show all posts

Thursday, September 27, 2018

Backroad Musings

When my youngest was a baby and the older kids toddlers, I used to load them all into the car – which back then entailed buckling three little ones into cumbersome car seats – and go for meandering late afternoon drives. We’d cruise the neighborhood by minivan, looking for farm equipment and horses along the way, so these tours became known as Pony & Tractor Rides.

The timing of these outings was entirely based on the littlest one’s need for a short snooze between naptime and bedtime. Things were just easier – for everyone – if she slept for 20 minutes, but the only way she’d sleep at that time of day was in a moving car.

Sometimes she’d be asleep before we left the driveway, and the ride could be a short one. Sometimes it took a couple of miles, so the tour was extended. Sometimes there was no sleeping at all. But there was quiet. At least that’s the way I remember it. And as any parent of small children knows, there is immeasurable value in a few minutes of quiet.

The path we followed changed a bit based on the timing and my whim, but we had favorite routes. Often, we drove out the Easton Valley, where we’d pass cows and tractors and the occasional hay wagon at Pinestead Farm and possibly an old grader or some other interesting piece of equipment near the Franconia/Easton town line. A right turn a bit further along would bring us up Sugar Hill Road, where we knew we’d likely spot a pair of old, retired mares and a couple of older, not yet retired John Deere tractors.

From there, we could pass by the Stewart Farm and look for more horses near the stables down the road. Or we could loop around and drive past the old Gibbs Farm, or turn onto Toad Hill Road and decide at the far end whether to go uphill or down.

Usually, we’d end up on Lover’s Lane, a road every bit as pretty as it should be with such a name. Back then, some neighbors there kept a small herd of goats, and we knew if we timed it just right, we’d see the goats being led back to the big red barn that sat down in the hollow at the base of an old meadow. Often, there was an antique tractor out in the field, too.

The barns, stone walls, and cleared fields are remnants of a more agrarian time. It seems impossible now that so much of a landscape that is forested was nearly treeless a century ago. As we drove, I was thankful for the quiet, but also for both the trees and the barns, the places for wild animals and tame ones to dwell – and for the many things to see that that would entertain the kids during these short outings that allowed us all to recharge.

In the funny way things have of cycling around, we’ve taken to embarking on the occasional late-day drive again. My husband, who started this recent trend, calls these jaunts Neighborhood Appreciation Drives.

The kids no longer need pre-dinner naps, of course, or help buckling in, nor do they have the same fascination they once did with John Deere Tractors – although they all know how to drive one now. But they are always eager to load up for a Neighborhood Appreciation Drive.

Sometimes we embark on a new route, visit some unfamiliar scenic outlook. Sometimes we stop so the dog can splash around in the river. Always we pull over along the side of a backroad to visit a trio of horses who come to the fence and let us pat their soft noses and dusty necks in exchange for handfuls of fresh grass and clover leaves.

These drives are less frequent than the Pony & Tractor Rides of years ago. They happen spontaneously, during pauses in busy schedules, usually during that magical time of day bridging sunset and moonrise, when colors shift in the sky and across the mountains.

When we turn onto the familiar road to home, just as I did when the children were little and we wandered back from our Pony & Tractor Rides, I often feel a same sense of calm. Perhaps this comes from the change of pace, the soft colors of the sky at dusk, the quiet time spent with my family. There is much here to appreciate. 

Original content by Meghan McCarthy McPhaul, posted to her blog, Writings From a Full Life. This essay also appears as Meghan's Close to Home column in the September 28, 2018 issue of the Littleton Record.

Friday, September 13, 2013

Bringing new life to old farms


You don’t have to travel far through rural New England to find reminders of old farms. They are evidenced by tired barns sagging in unkempt fields, stone walls meandering along roadsides or forgotten and crumbling in places it seems impossible there was ever an open meadow, and houses that stretch from front porch to back ell to shed to barn, all connected over time and with towns often grown up around them where there used to be pastures. 

There are still working farms here, of course, but the landscape – in town and country both – tell us there used to be more.

In my daily meanderings, I regularly pass two old farms. Both have been farms for many generations and have evolved over the decades in various ways. Both have also sat idle for many years. And in recent weeks both have exhibited new signs of life.

The first is known as Iris Farm, although the sign bearing that name no longer hangs from the post at the end of the driveway. Less than a century ago Iris Farm boasted a proud herd of Ayrshire, which provided milk for local schools and hotels, including the nearby upscale Pecketts-on-Sugar-Hill, which was owned by the same family.

More recently its fields have held Highland cattle, a couple of horses, and a flock of sheep whose lambs were a happy, fuzzy harbinger of spring. Red-winged blackbirds still chitter away from the fence posts in summer, and swallows still swoop around the barnyard, but the farmhouse and barn have been vacant for a couple of years or longer. Without the animals and the big round bales of hay in the fields, Iris Farm has seemed lonely.

So when a small herd of big, black Angus cattle appeared this month people noticed. To tourists traveling along the picturesque road, those cows are probably just another part of the pretty scenery. To those of us who go by the farm each day, they are a welcome sign of life on a quiet, old farm – an indication that, while the farm is not the bustling place it once was, the barn won’t likely be allowed to rot to the point of collapse, and the fields will remain open to the mountain view.

Ski Hearth Farm, a few miles away, has likewise cycled through changes over time. A hundred years ago it was a small dairy farm, not unlike Iris Farm and other small dairy farms all over this region. Mere days before the Hurricane of ’38 knocked down much of the farm’s timber and flooded the basement of the farmhouse where the year’s crop of root vegetables was stored, newlyweds Sel and Paulie Hannah purchased the property.

The Hannahs changed the name from Temple Farm to Ski Hearth Farm, a nod to the property’s new dual purpose of raising food during the growing season and housing skiers through the winter. Ski Hearth evolved into a truck farm, carting vegetables to restaurants and markets around the area and famous for “Sel Hannah’s potatoes.” When Sel died in the early 1990s, his daughter Joan came home from Colorado to run the farm, which she did for a good many years before putting it up for sale.

Since Joan sold the farm, it has had three new owners, a name change, and – for the past several growing seasons – dormant fields. Last month Davis Mangold purchased the farm. He grew up on a farm in Kentucky, became the first in his family to attend college, and started (and still runs) a successful business. Mangold says he never thought he’d want to return to farming – until one day he did.

Besides reviving the Ski Hearth Farm name, Mangold and his crew are also hard at work reviving the fields, the farmhouse, and the locally cherished and sorely missed farm stand. The first crop – six neat rows of strawberries – has been planted in preparation for next spring. Bright new chicken coops now fill some space in the back fields. There are often tractors in the fields these late summer days, plowing and harrowing and planting.

There’s something forlorn about an empty barn and barnyard, indications all around of someone’s long, hard work – life’s work, often many generations’ worth – at some point, for some reason, abandoned. And there’s something beautifully hopeful about seeing animals return to a pasture and crops return to a field, watching an old farm welcoming new life.

Original content by Meghan McCarthy McPhaul, posted to her Blog: Writings from a full life. A version of this essay also appears in the September 13, 2013 edition of the Record-Littleton.