At first I wasn’t sure what was growing from the fertile
pile of discarded greens and kitchen scraps in varying degrees of
decomposition. Could it be summer squash? Cucumbers? Certainly something in the
Cucurbita family. As the
leaves grew wide, and huge, orange flowers unfurled, it became clear these were
pumpkin vines, no longer delicate, but thick as my thumb and growing fatter by
the day.
From a multitude of flowers emerged a single pumpkin. A baby: no bigger
than a gumball, streaky green, and clinging serenely to a swelling vine.
I struggled through recent memory to figure how a pumpkin ended up
growing from our garden compost heap. I remembered the deer – our Winter Deer,
we called her – who frequented that heap from first snow late last fall until
the drifts got too deep to traverse from forest to garden. It was the discarded
Jack-O-Lantern, chucked into the compost, that initially attracted the Winter
Deer; we first spotted her near dusk as she nosed through the wire fence at the
frozen, orange shards. Soon she was visiting several times a day, leaping into
and out of the garden, and ruining the fence in the process.
But the inadvertently planted pumpkin seeds would have arrived earlier
in the fall, before the ground had frozen, when we carved farm-bought pumpkins
and tossed their slimy, many-seeded innards atop the compost pile.
Comprising the discarded bits of many fruits and veggies, the compost heap
often sprouts haphazardly with volunteer plants during the summer. I am always
amazed these seeds can lie dormant through the frigid winter and soggy spring
and still germinate come warmer weather. I regularly pull unplanned potato
plants, stringy tomato seedlings, and opportunistic onion greens from that
corner of the garden where we throw the scraps. But something inspired me to
leave the pumpkin vines be.
At first it was mere curiosity, a desire to discover what was growing
there. When the tiny pumpkin appeared, I figured we’d watch it for a while to
see if it would survive – and whether other tiny green orbs would swell from
the vines.
Our lonely pumpkin has grown steadily through the summer and is now
beach ball-sized and almost completely orange. Its size and near-perfect shape
seem fitting for a midnight transformation into Cinderella’s carriage, if only
we had a fairy godmother in the neighborhood.
For weeks it seemed that was the only pumpkin we’d have. The vines
stretched beyond the deer-wrecked garden fence into the yard, across the
blueberry bushes in the garden, over the first row of potatoes (which I was
thus inspired to dig early), and on toward the beans. Scores of flowers opened,
and I peered through the lush leaves at each new bloom, looking for that little
bump that would mean another pumpkin. (I do, after all, have three children;
one pumpkin is not going to cut it.)
Alas, the pumpkin remained alone, one giant squash amid all those
leaves and blooms. Until last weekend, when I noticed one more small, green,
baby pumpkin on a section of the vine twisting through the fence and onto the
lawn. Then I saw another, and another. I counted a dozen new pumpkins: late
bloomers in this early September heat wave, but there nonetheless.
It seems unlikely they’ll all grow large and ripen before the air turns
frosty and everything remaining in the garden withers to brown. Despite this
week’s heat, after years of New England life experience I know the temperature
may plunge any day now. But the new pumpkins are growing fast. Some of them are
already nearly the size of tennis balls.
Perhaps our accidental pumpkin patch, sprung from last year’s Halloween
remains, will yield this fall’s Jack-o-lanterns.
Original content by Meghan McCarthy McPhaul, posted to her Blog: Writings From a Full Life. This essay also appears as Meghan's Close to Home column in the September 11, 2015 edition of the Littleton Record.
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